Name: Fushi Organic Ghee 450g – Organic Certified | English Ghee | Vegetarian, Clarified Pure Ayurveda Grass Fed Butter | Ghee Butter from Free Range Grass Fed Cows | Healthy Cooking, Nutrition
SKU: F0010455-1
Price: 2000.00 INR
Availability: InStock

Why This Product?

Our authentic Organic Ghee is traditionally churned and made with great care. It is made with artisan butter and cream produced fresh daily from free range grass fed cows for most of the year between March and November. While in harsher weather between December to February the cows are fed organic feed. Cooked slowly for 6 – 8 hours to rid it of any impurities. This results in a pure ghee butter with a lovely fragrance and colour. With no added flavourings, preservative or colourings

Organic Ghee or clarified butter has been recognised and highly valued by Ayurveda, the ancient medical science of India. Placed at the top of the oily foods list, Ghee is considered to be an essential part of a balanced diet. According to tradition it not only benefits the internal health of the body but also softens, strengthens and nourishes the skin.Pure Ghee butter has immense healing benefits as it contains a balance of easy to digest fatty acids essential for healthy nerves and cells. Known for it anti-inflammatory properties, it is also rich with antioxidants and acts as an aid in the absorption of vitamins and minerals from other foods. Ghee has a high smoke point and therefore does not produce damaging free radicals.Our authentic Organic Ghee is traditionally churned and made with great care. It is made with artisan butter and cream produced fresh daily from free range ?grass fed cows? for most of the year between March and November. While in harsher weather between December to February the cows are fed organic feed. Organic certified by the Soil Association and produced only in small batches from quality English butter, our organic Ghee is ?cooked? slowly for 6 ? 8 hours to rid it of any impurities. This results in a pure ghee butter with a lovely fragrance and colour. There are no added flavourings, preservative or colourings.

From the manufacturer

GHEE CLARIFIED ORGANIC GRASS FED BUTTER

Organic clarified English butter made from fresh cream.

TRY OUR ORGANIC GHEE!


Fushi’s Organic Ghee Organic Ghee or clarified butter has been recognised and highly valued by Ayurveda, the ancient medical science of India. Placed at the top of the oily foods list, Ghee is considered to be an essential part of a balanced diet. According to tradition it not only benefits the internal health of the body but also softens and nourishes the skin.	How we make our Ghee? Our authentic Organic Ghee is made with artisan butter and cream produced fresh daily from free range “grass fed cows” for most of the year between March and November. While in harsher weather between December to February the cows are fed organic feed. Organic certified by the Soil Association* and produced only in small batches from quality English butter, our organic Ghee is “cooked” slowly for 6–8 hours to rid it of any impurities. This results in a pure ghee butter with a lovely fragrance. There are no added flavourings, preservative or colourings. *Certified by Soil Association. Certificate DA22368 Issue date: 1 November 2018	How to choose a good quality organic Ghee? How do you go about selecting one that is good quality? 1. Read the label -Where is it produced? Is it a local organic dairy farm? Have the cow’s been grass fed? -Has the butter been traditionally churned and is it certified organic? Are there any other ingredients added: colours, flavours and preservatives etc? 2. Packaging Ghee should be packaged in glass jars to ensure that there are no nasty chemicals from plastics or cans leaching into the ghee from the packaging.	About Fushi At Fushi, we combine the purest organic, cold-pressed oils and freshly infused herbs, sourced from the world’s most ethical producers, and hand blend them in our London workshop to create amazing health and beauty products.

WHAT ARE THE ORGANIC GRASS-FED BUTTER BENEFITS?

Organic Ghee can be use externally

As a hair treatment:
For cuts and burns
For dry skin

For people who do not tolerate dairy products

Organic Ghee is classed as a dairy product as it is made from milk. However most people who do not tolerate dairy, find that they can safely consume ghee.

Organic Grass fed butter is much more beneficial for you than ordinary butter

1) Benefits for your health

Benefits you must know:

Anti-inflammatory: Organic Ghee has high content of Butyric acid which has been shown to decrease inflammation.
High Vitamin content: Grass fed butter contains Linoleic acid and is also a great source of fat soluble vitamins A, D, E and K.
Energy boosting properties: Contains MCT’s (medium chain triglycerides) which can give a boost to your metabolism and your immune system.

2) Boost your supplements. Ayurveda medicine

Many Ayurvedic therapeutic preparations are made by cooking herbs into Ghee. Eating a small amount of Ghee butter or other fat or oil with your supplements is a great way to maximise their efficacy.

Ghee with superfoods: It can help to boost your intake of healthy fats, aid in the absorption of fat soluble vitamins and support the immune system.
Ghee with herbal supplements: Taking a small teaspoonful with herbal supplements can help the body increase their absorption and digestion.
Ghee with vitamins: Help to absorb fat soluble vitamins A, D, E and K which can help strengthen the immune system.

COOKING WITH ORGANIC GHEE

Organic Ghee is primarily used as a cooking fat. It has an extremely high smoke point (around 480 degree F), making it an excellent choice for frying with as it doesn’t burn easily. Furthermore, ghee is incredibly versatile – more so than you probably realise. I use it regularly for the following:

Use organic ghee butter as a cooking oil for frying or sautéing vegetables
Use Ghee in any place where you would use oil or butter.
Our organic grass fed ghee is lactose free due to the process of creating clarified butter.
Pure Organic Ghee butter is also great for baking, can be used instead of butter in many baking recipes.
For roasting vegetables, you can melt the ghee and drizzle over before baking
Also ideal for substituting butter in your Bullet proof coffee.
Organic Ghee butter benefits from having a high smoke point so it is ideal cooking oil for frying.
Spoon pure ghee through steamed rice or pasta for a nutty aromatic flavour

OUR ETHICAL POLICY


Our collective responsibility to the environment Almost all of our products come in recyclable glass bottles helping retain freshness and efficacy. We use paper packaging, paper adhesive tape and outer boxes which we shred and use to pack our orders. Our in-house printing uses vegetable inks and non-laminated labels. We recycle our waste, reuse our paper and card, and reduce our energy consumption to as low as we can.	Give back what you can Our chosen charity partner Tree Aid works with communities in some of the poorest regions of rural Africa. By protecting and growing trees, they promote self-reliance for women, their families and future generations to come. We work closely with their women’s enterprise groups, helping them to make a living through the trees and their produce.	Choice to be kind 100% of our products are suitable for vegetarians and 98% of our products are suitable for vegans. No animals are harmed for the creation of our products. We are cruelty free.	Just honesty We price our products fairly, always aiming to offer good value at the best quality we can source.

Veg/Non-Veg	VEG
Food Type	ORGANIC
Certification	USDA CERTIFIED/EU CERTIFIED/SOIL ASSOCIATION CERTIFIED
COUNTRY OF ORIGIN	UK
Packet Size	250 GRAM
Vegan	NO
BRAND	FUSHI WELLBEING UK

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Fushi Organic Ghee 450g – Organic Certified | English Ghee | Vegetarian, Clarified Pure Ayurveda Grass Fed Butter | Ghee Butter from Free Range Grass Fed Cows | Healthy Cooking, Nutrition